Soybean Oil

Soybean Oil
 

Product description:

Origin China

Refined soybean oil
Cooking oil
Purity: 100%
Level: Grade one
Competitive price

Soybean oil. A vegetable oil extracted from the seeds of the soybean. It is one of the most widely consumed cooking oils

Refined Soybean Oil Specifications:

Physical Characteristics

Physical State: Liquid

Appearance: Light Yellow, Clear and Brilliant

Taste: Bland

Odor: Bland

Color: 5 – 13.5 Yellow / 0.6 – 2.0 Red

Free Fatty Acid %: 0.05 – 0.1%

Peroxide Value meq/ kg: 0.5 - 1.0 meq/ kg

Refractive Index @ 40oC: 1.4666 – 1.47

Iodine Value (Wijs) : 123 - 139

Moisture %: 0.05 – 0.1%

Cold Test: 5.5 hrs

OSI & 110oC: 5.5 – 6.0 hrs

Saponification Value: 191 - 192

Specific Gravity & 25oC: 0.915 – 0.925

Smoke Point: 460 – 465oF

Flash Point: 650 – 655oF

Fire Point: 690 – 695oF

Fatty Acid Properties

Typical Fatty Acid Profile (major acids)

CONTACT

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