Food-grade hyaluronic acid

Food-grade hyaluronic acid

Product description:

Highest body after birth and gradually decrease in hyaluronic acid content in the body of the embryonic period, the amount contained in the same age group is different HA, HA content was significantly reduced in patients with progeria .
The oral HA through digestion and absorption, increase endogenous HA content, the skin moist and glossy and elastic.
HA also plays an important physiological role in lubricating water retention in other tissues and organs, such as the joint cavity, blood vessels, heart and brain. Reduction in HA content of these tissues can lead to arthritis, arteriosclerosis, pulse disorder and brain atrophy oral HA HA can complement the lack of organization, aging, energetic people .